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Introduction to Flavor Profile of Colombian Santa Caldas Region Hacienda San Jose Coffee Beans with Oak Barrel Fermentation
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) ● Product Name: Colombia Finca San Jose Estate ● Flavor: Whiskey/Lime Rum/Cantaloupe/Cherry/Black Plum Drupes/Wine-infused Chocolate ● Roast Level: Medium-Light ● Processing Method: Oak Barrel Fermentation
2024-12-02 Colombia Santa Jose Estate Coffee Beans Specialty Flavor Wood Barrel Fermentation Taste Profile -
El Salvador Coffee COE Estate - Cup of Excellence Champion Santa Rosa Estate Introduction
Professional barista exchange - please follow Coffee Workshop (WeChat official account: cafe_style). Santa Rosa Estate, which just won the championship in El Salvador's Cup of Excellence last month, began with a dream from a quarter century ago to win the COE championship. In 1979, the elder Jorge Raul Rivera started his journey in Chalatenango...
2017-11-28 El Salvador coffee COE estate Cup of Excellence champion Santa Rosa -
Panama Chiriqui Province | Flavor Profile and Brewing of Santa Maria Estate SHB Natural Caturra
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Panama Chiriqui Province | Flavor Profile and Brewing of Santa Maria Estate SHB Natural Caturra? Santa Maria Estate was established in 1950 by the late Urbano Santa Maria. Initially, they cultivated tall tree varieties including Typica, Bourbon, and Mundo Novo. 19
2018-10-12 Panama Chiriqui Province Santa Maria Estate SHB Natural Caturra coffee flavor brewing -
What is the Flavor Profile of Bourbon Variety Coffee Beans from Finca Bella Vista Farm in El Salvador? How to Brew It?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). What is the flavor profile of Bourbon variety coffee beans from Finca Bella Vista farm in El Salvador? How to brew it? Are El Salvador coffee beans delicious? Fernando Lima is the manager of the Cuzcachapa cooperative in Santa Ana town, located at the foot of the Santa Ana mountains. Fernando has spent many years
2018-09-10 El Salvador Bourbon variety Finca Bella Vista coffee -
El Salvador Coffee Beans | Honey Process Coffee | El Recuerdo Estate Pour-Over Coffee Bean Recommendations
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Honey Process Coffee Introduction: In addition to the coffee introduced in this article, FrontStreet Coffee recommends pour-over suitable coffee beans: Costa Rica Black Honey, Nicaragua Black Honey, El Salvador El Recuerdo Estate Honey Process, El Salvador El Recuerdo Honey. Country of Origin:
2018-08-17 El Salvador coffee beans processing coffee recuerdo estate pour-over recommendations -
Introduction to El Salvador Santa Rosa Estate Pacamara Anaerobic Process Specialty Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee's El Salvador Santa Rosa Estate Pacamara Anaerobic/Aerobic Processing Share: El Salvador Santa Rosa Pacamara Anaerobic/Aerobic Dual Fermentation Honey Process Lot.27. El Salvador Santa Rosa Estate Pacamara variety anaerobic/aerobic dual fermentation honey process micro lot 27.
2020-01-06 El Salvador Santa Rosa Estate Pacamara Anaerobic Process Specialty Coffee Introduction -
Colombia Coffee Beans Santa Rita Imported 227G Fresh Roasted Grindable Black Coffee Powder
Manufacturer: FrontStreet Coffee | Address: No. 10 Bao'an Qianjie, Yuexiu District, Guangzhou | Contact: 020-38364473 | Ingredients: In-house Roasted | Shelf Life: 90 days | Net Weight: 227g | Packaging: Bulk | Flavor: Rich and Mellow | Coffee Bean State: Roasted Beans | Sugar Content: Sugar-Free | Origin: Colombia | Coffee Type: Colombia Coffee | Roast Level: Medium Roast Colombia San
2017-05-06 Colombia Coffee Beans Santa Rita Imported 227G Fresh Roasted Grindable -
Colombia Santa Rita Washed Premium Coffee Beans Flavor, Taste, and Aroma Characteristics Description
Flavor: Sugarcane, Clean, Medium Body Manufacturer: FrontStreet Coffee Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou Contact: 020-38364473 Ingredients: In-house roasted Shelf life: 90 days Net weight: 227g Packaging: Bulk Taste: Mellow and aromatic Coffee bean roasting level: Roasted coffee beans Contains sugar: Sugar-free Origin: Colombia Coffee type: Colombian coffee roa
2017-05-06 Colombia Santa Rita Washed Premium Coffee Beans Flavor Taste Aroma Characteristics -
Introduction to Colombia Santa Rita Washed Specialty Coffee Bean Varieties, Cultivation, and Market Prices
Varieties: Catuai, Caturra | Estate: Santa Rita | The history of coffee cultivation in Colombia can be traced back to the Spanish colonial era of the 16th century. There are several accounts regarding coffee's history in Colombia: One theory suggests that it arrived by sea from the island of Haiti in the Caribbean Sea, via El Salvador in Central America. Another theory states that in 1808, a priest brought it from the French Antilles via Venezuela
2017-05-06 Colombia Santa Rita washed specialty coffee beans varieties cultivation market price -
Introduction to Santa Rita Washed Specialty Coffee Beans: Growing Conditions, Location, Climate, and Altitude
Santa Rita Estate is located in Antioquia Department, Colombia, situated in a micro-production region adjacent to the Andes Mountains. This premium coffee is produced through collaboration between 9 nearby farms. These 9 farms continue to use traditional methods for coffee processing: hand-picking coffee cherries, followed by traditional washed processing of the coffee fruit, with the processed beans then dried on raised beds under natural sunlight.
2017-05-06 Colombia Santa Rita Washed Specialty Coffee Beans Cultivation Growing Conditions Geographic Location Climate Altitude -
Introduction to Colombian Santa Rita Washed Specialty Coffee Beans: Grind Size, Roast Level, and Processing Method
Brand: FrontStreet Coffee Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou Contact: 020-38364473 Ingredients: In-house roasted Shelf life: 90 days Net weight: 227g Packaging: Bulk Taste: Mellow and aromatic Coffee bean state: Roasted beans Sugar content: Sugar-free Origin: Colombia Coffee type: Colombian coffee Roast level: Medium roast Colombia San
2017-05-06 Colombia Santa Rita washed specialty coffee beans grind roast level processing -
Pour-Over Parameter Recommendations for Colombia Santa Rita Washed Specialty Coffee Beans
Professional barista discussion - follow Coffee Workshop (WeChat official account: cafe_style). Pour-over Colombia Santa Rita. 15g coffee grounds, medium grind (Fuji mountain ghost teeth grinder #4), V60 dripper, 88-89°C water temperature, first pour with 30g water, 27-second bloom, pour to 105g then stop, wait until the coffee bed water level drops to half before continuing, slowly pour until reaching 225g total weight.
2017-05-07 Colombia Santa Rita washed specialty coffee beans pour-over parameters recommendations professional -
Introduction to the Origin, Development, History, and Culture of Colombian Santa Rita Washed Specialty Coffee Beans
The history of coffee cultivation in Colombia can be traced back to the Spanish colonial era of the 16th century. There are various accounts about coffee's history in Colombia: One theory suggests it arrived via water routes from Haiti Island in the Caribbean Sea, passing through El Salvador in Central America. Another account states that in 1808, a priest first introduced coffee beans to Colombia from the French Antilles via Venezuela. Among these theories...
2017-05-06 Colombia Santa Rita washed specialty coffee beans origin development history culture -
The Story and Allure of Colombia Santa Rita Washed Specialty Coffee Beans
Professional barista exchange Follow Coffee Workshop (WeChat Official Account: cafe_style) Located in northwestern South America, Colombia is a beautiful country with a rich history. Since ancient times, indigenous peoples have lived and thrived on this land. In 1531, it became a Spanish colony and gained independence in 1819. In 1886, it was renamed to its current name to commemorate the discoverer of the American continent.
2017-05-07 Colombia Santa Rita washed specialty coffee beans story allure professional coffee -
Colombia Santa Rita Pour Over Coffee Data and How to Drink Colombia Santa Rita
Professional barista exchange, please follow Coffee Workshop (WeChat Official Account: cafe_style). Pour over Colombia Santa Rita. 15g coffee grounds, medium grind (Fuji mountain ghost tooth blade 4 grinding), V60 dripper, 88-89°C water temperature, first pour 30g water for 27 seconds pre-infusion, pour to 105g water then pause, wait until the coffee bed drops to half level before continuing to pour, slowly pour until reaching 225g total water weight.
2017-05-14 Colombia Santa Rita Coffee Pour Over Data How to -
How Much Does Colombian Santa Rita Coffee Cost - Colombian Santa Rita Coffee Price
Professional barista communication - follow Coffee Workshop (WeChat official account cafe_style). Flavor notes: sugarcane, clean, medium body. Colombia, located in northwestern South America, is a beautiful country with a long history. From ancient times, indigenous peoples have lived and thrived on this land. It became a Spanish colony in 1531 AD and gained independence in 1819. In 1886, it was reformed
2017-05-14 Colombia Santa Rita coffee cost price -
Colombia Santa Rita Flavor Description - Which Colombian Coffee Brand is Best
Professional barista exchanges Please follow Coffee Workshop (WeChat official account cafe_style) Colombia Santa Rita Special Reserve Country: Colombia Region: Antioquia Province Altitude: 1600-2100 meters Processing method: Washed Santa Rita Estate is located in Antioquia Province, Colombia, situated in a micro-producing area adjacent to the Andes Mountains. This premium coffee is
2017-05-21 Colombia Santa Rita flavor description coffee which brand -
Characteristics of Colombian Santa Rita Coffee Beans and Brewing Methods
Professional barista exchange - please follow Coffee Workshop (WeChat public account: cafe_style). Caturra is a natural variety of the Arabica Bourbon cultivar, discovered in Brazil in 1937. Its plant is not as tall as Bourbon, but more compact
2017-05-14 Colombia Santa Rita coffee beans characteristics coffee brewing methods -
Colombia Santa Rita Washed Specialty Coffee Beans: Differences, Distinctions, and Award Recognition
Professional barista exchange - follow Coffee Workshop (WeChat Official Account: cafe_style) Colombia Santa Rita Special Reserve Country: Colombia Region: Antioquia Province Altitude: 1600-2100 meters Processing method: Washed Santa Rita Estate is located in Antioquia Province, Colombia, situated in a micro-production region adjacent to the Andes Mountains. This premium coffee is produced by
2017-05-12 Colombia Santa Rita washed specialty coffee beans differences distinctions awards recognition -
Introduction to Colombia Santa Rita Coffee Growing Region & How to Brew Colombian Coffee
Professional barista discussion - Follow Coffee Workshop (WeChat public account: cafe_style). Pour-over Colombia Santa Rita. 15g of coffee, medium grind (Fuji鬼齿刀 grinder setting 4), V60 dripper, 88-89°C water temperature. First pour with 30g water for 27-second bloom, then pour to 105g and pause. Wait until the coffee bed drains halfway before continuing the pour, slowly pour until reaching 225g total.
2017-05-25 Colombia Santa Rita coffee growing region introduction how brew